Wednesday, April 18, 2012
what we ate wednesday.
we don't cook tofu/no preservatives/no red meat healthy, but i try to use a lot of veggies and we are trying to start cutting out processed meats [sausage, hot dogs, etc... which for those who know me know i love me my hot dogs, but we still get chicken sausage]. some meals are involved, some are not [i'm pretty sure all of these ones fall under the "not involved" category]. some are pretty healthy, some are not. this is just us doing our best and me trying my hand at the housewife thing. so here we go! what we ate wednesday:
tomato, basil, and mozzarella salad. i found the salad recipe on pinterest; it's super easy, fresh, and yummy. and it made me feel a little less guilty about the sloppy joe's ;)
and for dessert one night... blackberry cobbler from the one and only pioneer woman. what would we do without her? probably starve. we used a smaller pan so it was thicker and all the blackberries sank to the bottom, but it was still delicious! and extremely easy.
so there you go, what we ate wednesday! i will try to remember to take pictures this week!